Bistro Baguette Boxes Each BAGUETTE box includes, Bistro potato chips, Deviled Egg and a chocolate dipped strawberry. Add Grilled Red and Bleu Potato Salad or Signature Cole Slaw for $1 $10.95 Please choose from the following Baguette selection: Winemaker Special… Roast beef, Havarti Cheese, Salami, Horseradish Aioli, Pickled Red Onion, Lettuce and Tomato. Black Forest Ham and Cheese… Smoked ham, Swiss cheese with Honey Dijon Aioli, Lettuce Tomato Pickle and Onion . Bistro Grill… Seasonal Grilled Veggies, Portobello Mushroom, Roasted Red Pepper Spread, Baby Spinach, Pickled Red Onion and Tomato Club Cobb … Roasted Turkey, Smoked Bacon, Gorgonzola Spread, Avocado, Lettuce and Tomato Chicken Pecan Salad… Grilled Chicken, Spiced Pecans, Golden Raisins, Celery and Curry Aioli Savannah Shrimp Salad… Spicy boiled Shrimp, Mayo, Celery, Onion, Lettuce and Tomato School Box Salads a salad that eats like a meal.. Gourmet salads with entrée sized portions. Dressings are served on the side. Each School Box Salad lunch conveniently packs all items into a decorative stackable box. Each Salad box includes a freshly baked roll and chocolate dipped strawberry. Group Salad Platters available ask for a quote. $13.95 Please choose from the following Salad selections: Baby Spinach Salad… Baby Spinach, Shaved Red Onion, Smoked Bacon, Crispy Sweet Potato Strings, Sweet and Sour Dressing. Mediterranean Shrimp Salad… Garlic Sautéed Shrimp, Dill Yogurt Dressing, Feta Cheese, Orzo Pasta, Cucumber, Green Onion, Roma Tomato and Kalamata Olives.* Caesar Chicken Salad…Grilled Chicken Breast, Housemade Caesar Dressing, Romaine Lettuce, Asiago Cheese, Anchovies on Request. Substitute Garlic Sautéed Shrimp for Chicken. Grilled Market Vegetable Salad… Roasted Seasonal Vegetables, Roasted Red Pepper Dressing, Orzo Pasta, Field Greens, Red Onion and Cherry Tomato. (VEGAN) Bill’s Bistro Salad… Grilled Chicken Breast, Fuji Apples or Bosc Pears “depending on the season”, Romaine Lettuce, Field Greens, Gorgonzola Cheese, Red Onion, Spiced Pecans, Maple Dressing.** Flat Iron Steak Salad (the most popular salad at the Bistro)… Certified Angus Flat Iron Filet, grilled, sliced and served Medium Rare (cooked more or less if you like) on a bed of Romaine Lettuce with sautéed Portobello Mushrooms, Caramelized Red Onion, Gorgonzola Cheese, Crispy Potato Strings and Balsamic Vinaigrette SCHOOL Lunch bOxes . SCHOOL PLATTERS TO ORDER These platters can be ordered to pick up at School Street Bistro, or as part of a catering at your home or office. For small orders, please allow 24 hours notice. For more than 50 people, please give us 48 hours notice. (If you have a party-platter emergency, we’ll do what we can as quickly as we can—just call.) HOW MUCH DO I NEED? One platter is wonderful for a light reception, two or three make for a slightly more substantial event, and four or five could stand in for a meal. DELIVERY & SETUP Your order can be picked at School Street Bistro, or we can deliver your order right to you. For orders less than $150, there is a $20 delivery charge. If you’d like us to set up your buffet & provide disposable plates & utensils, there’s a $40 setup fee. Grilled & Roasted Vegetable Platter Seasonally-changing oven-roasted & grilled vegetables— a perfect accompaniment to dinner from the grill or a wonderful addition to an hors d’oeuvres party. These delicious vegetables are served with housemade Pesto aioli for dipping. small 30.00 medium 45.00 large 60.00 Tea Sandwiches A selection of delicate tea sandwiches on assorted breads, perfect as a light lunch or add a salad platter for the perfect office lunch. small 35.00 medium 45.00 large 70.00 Antipasti Platter A delicious sampling of Salami, domestic cheeses & marinated seasonal vegetables, olives and housemade Deviled Eggs. small 55.00 medium 80.00 large 110.00 Deviled Eggs Mediterranean Our twist on the classic Deviled Egg.. Dozen $12.95 (12 Eggs Halved for a total of 24 pieces) PEEL AND EAT SHRIMP PLATTER Fresh jumbo shrimp, with Gingered Cocktail Sauce and lemon wedges small 50 PCS 25.00 large 100 PCS 45.00 GRILLED CHICKEN CAESAR SALAD PLATTER Slices of grilled chicken breast over a bed of chilled romaine lettuce. Served with our classic Caesar dressing and topped with shaved Asiago cheese, Anchovies and garlic croutons. Also available without chicken. small 35.00 medium 45.00 large 70.00 YAKITORI BEEF SKEWERS Thinly sliced Angus Beef marinated in David’s special sauce then skewered and grilled. Served with sesame pickled cucumber salad. 25 PCS 35.00 75 PCS 60.00 BRUSCHETTA Artichoke, Tomato or Roasted Vegetable with Marscapone herb spread and shaved Asiago (mix and match if you like) small 30.00 medium 45.00 large 60.00 THE LUNCH LADIE’S LASAGNA Serves 10-12 BUTTERNUT SQUASH Herb-roasted Butternut Squash, Poroabello Mushrooms, Baby Spinach, and Caramelized Red Onion Layered with Fresh Pasta, Creamy Goat Cheese Sauce and Whole Milk Mozzarella Cheese. 79.00 SWEET ITALIAN SAUSAGE Italian Sausage, Portabello Mushrooms, Caramelized Red Onions, Housemade Marinara, Ricotta and Mozzarella Cheeses. 75.00 SPINACH AND MUSHROOM Baby Spinach, Portobello Mushroom, Caramelized Red Onions, Creamy Goat Cheese Sauce, Whole Milk Mozzarella and Ricotta Cheeses. 79.00 |